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World Coffee Tour A big coffee producer in Guatemala and Central America

World Coffee Tour A big coffee producer in Guatemala and Central America

Guatemala is a big coffee producer in Central America, ranking eighth in the world in terms of output. Guatemala, whose name comes from the Mayan language, means thelandofmanytrees, the country of the forest. Located in Central America, it is known as the pearl in the crown of China and the United States. Although Guatemala has a limited land area, it has a rich and diverse climate. A country famous for lakes and volcanoes, volcanic soil,

2015-11-09
SCAA Coffee Master (Barista) first-level certification course starts again

SCAA Coffee Master (Barista) first-level certification course starts again

SCAA Beresta Coffee Master (Barista) first Class Certification course May 23-25, 2014 Krima Coffee Lab [Guangzhou] SCAA Beresta Coffee Master (Barista) level I Certification course will be held at Guangzhou Krista Coffee Lab (Guangzhou Coffee Salon training Center) from May 23 to 25. This course revolves around the basic skills of baristas. Course teaching

2014-04-27
Fruit acid Bright Ethiopian coffee estate producing area Flavor Taste characteristics Variety Brand introduction

Fruit acid Bright Ethiopian coffee estate producing area Flavor Taste characteristics Variety Brand introduction

Ethiopia's coffee-producing areas are divided into east and west parts by the Great Rift Valley. Lakes, volcanoes, lowlands, plateaus and woodlands alternate and evolve independently. Ethiopia has the most diverse coffee ecosystem in the world (forest coffee, semi-forest coffee, pastoral coffee and plantation coffee), which also allows it to preserve its rich Arabica genes. The eastern half is mostly plateau, coffee bean mouth

2016-08-11
Three treatments of water washing, sun washing and semi-washing in Limu coffee producing area of Ethiopia

Three treatments of water washing, sun washing and semi-washing in Limu coffee producing area of Ethiopia

The coffee-producing region of Ethiopia is divided into east and west parts by the East African Rift Valley, with lakes, volcanoes, lowlands, plateaus and woodlands interlaced, each evolving. Ethiopia has the most diverse coffee ecosystem in the world (forest coffee, semi-forest coffee, pastoral coffee and plantation coffee), which also preserves its rich Arabica genes. The eastern half is mostly plateaus, coffee beans.

2016-04-18
Brief introduction of coffee producing countries: Guatemala

Brief introduction of coffee producing countries: Guatemala

Guatemala, whose name comes from the Mayan language, means the land of many trees, the country of the forest. Located in Central America, it is known as the pearl in the crown of China and the United States. Although Guatemala has a limited land area, it has a rich and diverse climate. A country famous for its lakes and volcanoes, with volcanic soil, precipitation, temperature, humidity and altitude, Guatemala has a natural environment suitable for coffee growth.

2014-09-03
Flavor description of Burundian Coffee varieties with Sweet Flavor introduction of Fine Coffee

Flavor description of Burundian Coffee varieties with Sweet Flavor introduction of Fine Coffee

The capital Bujumbura (Bujumbura), with a population of 393000 (2012), is the political, economic and cultural centre of Burundi. Bujumbura was formerly known as Wusumbura. In the west of the border, the north bank at the eastern end of Lake Tanganyika. The average annual temperature is about 22 to 26 ℃. The city is backed by mountains and lakes, with a pleasant climate, beautiful scenery, lush trees, flowers and expanding tourism facilities.

2016-09-28
Introduction to the boutique coffee estate with a very unique taste of Ugandan coffee

Introduction to the boutique coffee estate with a very unique taste of Ugandan coffee

The people of all parts of Uganda resisted the British aggression tenaciously. In 1893, Britain sent troops to occupy the Kingdom of Bunioro, and King Kabarega led some of the people to wage guerrilla warfare for six years. In 1897, King Mwaanga of Buganda raised his army against Britain and later joined Kabarega in the Rango region. In April 1899, the two kings were captured and the uprising failed. To make it easier to rule

2016-08-20
Yega Fischer, Ethiopia

Yega Fischer, Ethiopia

Yega Xuefei's grading system is not based on the number of eyes, but on the proportion of defective beans in the total number of raw beans. Commonly seen are wash G2 and sun G3 Yega Chuefei, G1 is the highest grade, Yega Xuefei, which has the lowest defect rate and the best quality, can be rated as Grade 1 only after hand selection. A system is scattered in the northern part of the Great Rift Valley of East Africa.

2016-06-04
Introduction to the description and processing methods of the producing area of Guatemalan Coffee Grinding degree, taste and flavor

Introduction to the description and processing methods of the producing area of Guatemalan Coffee Grinding degree, taste and flavor

There are several lakes in Guatemala, of which the largest lake is Lake Isawar in the province of Isawar and the deepest lake is Lake Attilan in the province of Solola. The main rivers that flow through Guatemala are the Motagua River, the Usuma Xinda River, the Chikso River and the Shaston River. The Chikso River is the source of the Ursuma Xinda River. Guatemala's national bird is the Gechal bird (Phoenix-tailed green cuckoo).

2016-09-30
Fragrant, full-bodied Kenyan Coffee Berman Manor Flavor characteristics of Fine Coffee

Fragrant, full-bodied Kenyan Coffee Berman Manor Flavor characteristics of Fine Coffee

The coastal areas are plains, and most of the rest are plateaus with an average elevation of 1500 meters. The eastern branch of the East African Rift Valley cuts longitudinally from the north to the south of the plateau, dividing the highland into east and west. The bottom of the Great Rift Valley is 450 miles below the plateau and 100 kilometers wide, with lakes of varying depths and many volcanoes standing. The north is desert and semi-desert, accounting for about 56% of the country's total area. Medium

2016-08-22
Introduction to the flavor and taste of Ugandan boutique coffee beans in the mountains of Elgon and Bugisu

Introduction to the flavor and taste of Ugandan boutique coffee beans in the mountains of Elgon and Bugisu

Uganda Uganda Coffee introduction in Uganda (Uganda), Arabica coffee beans account for only 10% of the country's total coffee production, but it is enough to attract attention. The best coffee in Uganda is mainly produced in the mountains of Elgon and Bugisu along the Kenyan border in the north and Ruwensori in the west.

2016-07-12
SCAA Brista Coffee Master (Barista) first-and second-level certification courses

SCAA Brista Coffee Master (Barista) first-and second-level certification courses

SCAA Brista Coffee Master (Barista) first and second certification courses December 9-14, 2013 Krima Coffee Lab [Guangzhou] SCAA Beresta Coffee Master (Barista) first and second certification courses will be held at Guangzhou Crema Coffee Lab (Guangzhou Coffee Salon training Center) from December 9 to 14. This course revolves around the basic skills of baristas

2014-04-27
Introduction to the coffee flavor and taste producing area of Renas Manor in El Salvador with balanced, soft and good texture.

Introduction to the coffee flavor and taste producing area of Renas Manor in El Salvador with balanced, soft and good texture.

The national emblem of El Salvador was used on September 15, 1912. The national emblem of El Salvador is an equilateral triangle whose three yellow lines represent equality, truth and justice respectively. Five volcanoes rise between the Pacific Ocean and the Atlantic Ocean, symbolizing the five countries in Central America. The pole of freedom and the red cap of freedom stand high on the top of the mountain, radiating the light of freedom and liberation.

2016-09-02
East Africa Coffee Uganda Coffee Beans

East Africa Coffee Uganda Coffee Beans

In Uganda, Arabica coffee beans account for only 10% of the country's total coffee production, but it is enough to attract attention. Uganda's best coffee is mainly grown in the Elgon and Bugisu mountains along the Kenyan border in the north and in the Ruwensori mountains in the west.

2014-07-22
Introduction to Uganda Uganda Coffee

Introduction to Uganda Uganda Coffee

Uganda Uganda Coffee Uganda Uganda Coffee introduction in Uganda (Uganda), Arabica coffee beans account for only 10% of the country's total coffee production, but it is enough to attract attention. The best coffee in Uganda is mainly produced in the mountains of Elgon and Bugisu along the Kenyan border in the north and Ruwensori in the west.

2014-09-17
African boutique coffee beans Uganda Uganda coffee beans

African boutique coffee beans Uganda Uganda coffee beans

Uganda Uganda Coffee introduction in Uganda (Uganda), Arabica coffee beans account for only 10% of the country's total coffee production, but it is enough to attract attention. The best coffee in Uganda is mainly produced in the mountains of Elgon and Bugisu along the Kenyan border in the north and Ruwensori in the west.

2014-09-18
Introduction to the flavor and taste of the fragrant and pure Salvadoran coffee manor

Introduction to the flavor and taste of the fragrant and pure Salvadoran coffee manor

El Salvador, located in the northwest of Central America and bordered by the Pacific Ocean to the south, is one of the birthplaces of the ancient Mayan civilization. The nearby volcanoes, plateaus, lakes and bathing beaches along the Pacific coast are all very pleasant. But El Salvador is most famous for its unique, mild-flavored coffee. El Salvador is one of the small countries in Central America with a very dense population. this

2016-09-12
Common sense of coffee beans introduction to Ugandan Uganda coffee

Common sense of coffee beans introduction to Ugandan Uganda coffee

In Uganda (Uganda), Arabica coffee beans account for only 10 per cent of the country's total coffee production, but it is enough to attract attention. Uganda's best coffee is mainly produced in the mountains of Elgon and Bugisu along the Kenyan border in the north and Ruwensori in the west, and is available for export in January or February of each year. Red

2015-04-17
Boutique coffee bean flavor taste in Guatemala Antigua coffee is introduced in the manor area.

Boutique coffee bean flavor taste in Guatemala Antigua coffee is introduced in the manor area.

Huehuetenango is translated as Vivette Nanguo in Chinese. Whether in reading or in writing, the name sounds so good that it reminds me of the narino producing area of Colombia. A beautiful name, of course, must be matched with a beautiful flavor. The Vivette South Fruit producing area is located in the highlands of northwestern Guatemala and is planted at an altitude of 1800-2100 meters, which is the highest in the country.

2016-07-21
Introduction to the characteristics of Ugandan Coffee Grinding method and the introduction of High-quality Coffee beans

Introduction to the characteristics of Ugandan Coffee Grinding method and the introduction of High-quality Coffee beans

The territory is located between the east and west branches of the East African Rift Valley, tilting gently from west to middle and low and flat in the south. Margarita Peak is 5109 meters above sea level, which is the highest peak in the country. There are many rivers and lakes and a large water area, so Uganda is known as a plateau water village and a pearl in East Africa. Lake Victoria is the second largest freshwater lake in the world and Africa, accounting for 43% of Uganda's territorial area. The White Nile (Whi) flows from Lake Victoria

2016-10-15
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